Pumpkin Pie already?

Been a while! Sorry about that, got busy and failed to post. The cliff hanger in late July was, will I indeed enjoy delicious red, ripe tomatoes?  I can report to you that in mid to late August, I did, I did, and I did. Breakfast, lunch, and dinner – there were so many- like the Sherman Tank in World War Two. These were small round tomatoes and they were great! In smaller numbers, we had an heirloom variety, which one, I don’t know, some were pretty large, looked like they fell from the ugly tree and hit most branches on the way down, but the taste was incredible! So sweet and flavorful! I would recommend them if I had the name, all I know is heirloom, with the heirlooms you can save seeds and do it again next year!

Our fall colors were unexpectedly beautiful. My appreciation of the fall season of the year has increased, I have to say, I am really enjoying fall, the cooler temperatures are refreshing, and we now move on from tomatoes to pumpkin pie. Stay tuned…